High antioxidant levels may reduce chronic disease risk.
Antioxidants Vitexin and Isovitexin may prevent heat Stroke.
May Lower “Bad” LDL Cholesterol Levels, Reducing Heart Disease Risk.
There is a vast difference between organic food products and inorganic food products when it comes to storage and shelf life. We never use chemical-based fertilizers, pesticides and preservatives on our farms and therefore our products may deteriorate quickly if not handled properly at all stages including at the consumer's end.
Complaint should be raised with in 24 hours of the product from the time of delivery at your gate .